Smokin’ Hot Honey Beef & Sweet Potato Bowl
Melissa Kovacevic
4
20 minutes
Inspired by the viral TikTok trend and turned up a notch
with our own flavour-packed twist, the Smokin’
Hot Honey Beef & Sweet Potato Bowl hits every craving: sweet, spicy,
smoky, creamy, and satisfying in every bite. Roasted cinnamon sweet potatoes
meet spiced beef, creamy cottage cheese, buttery avocado, and a drizzle of hot
honey that brings serious heat (thanks to a kick from our Chilli
Garlic Salt Bomb.
It’s a nourishing, high-protein bowl that feels like comfort food but eats like a clean, energising meal you’ll actually look forward to. Whether you’re fueling a busy day or flexing your flavour game, this one’s got viral-worthy vibesand weeknight ease.What we love most about this bowl (besides the flavour explosion) is how easily it comes together. With just a few wholesome ingredients and some simple prep, you’ve got a high-protein, nutrient-packed meal ready in under 30 minutes. It’s the perfect mix of comfort and fuel with the spicy-sweet hot honey drizzle bringing everything to life. Make it once, and you’ll be hooked.
It’s a nourishing, high-protein bowl that feels like comfort food but eats like a clean, energising meal you’ll actually look forward to. Whether you’re fueling a busy day or flexing your flavour game, this one’s got viral-worthy vibesand weeknight ease.What we love most about this bowl (besides the flavour explosion) is how easily it comes together. With just a few wholesome ingredients and some simple prep, you’ve got a high-protein, nutrient-packed meal ready in under 30 minutes. It’s the perfect mix of comfort and fuel with the spicy-sweet hot honey drizzle bringing everything to life. Make it once, and you’ll be hooked.
Ingredients
- 500 g lean ground beef
- 2 small sweet potatoes, diced
- 1 tbsp olive oil
- 1-2 tsp Smokin’ seasoning
- ½ tsp Chilli Garlic Salt Bomb, mixed into hot honey
- ⅓ cup cottage cheese per bowl (about 1⅓ cups total)
- 1 whole avocado, sliced
- 6–8 tbsp hot honey, warmed
- 2 tbsp tomato paste
Directions
- Preheat oven to 220°C (425°F).
- Toss diced sweet potatoes with oil and Smokin Seasoning
- Spread on a tray and roast for 25–30 mins, flipping halfway.
- While the sweet potatoes are roasting, heat a skillet over medium-high heat. Add a spoonful of tomato paste and the Smokin’ seasoning, cooking for 1–2 minutes until fragrant.
- Then add the beef and cook for 6–8 minutes, breaking it up as it browns.
- Warm the honey and stir in Chilli Garlic Salt Bomb to taste.
- Divide roasted sweet potatoes and beef between 4 bowls.
- Add cottage cheese and avocado slices.
- Drizzle generously with spicy hot honey.